Nope.
Didn't do it.
Attempt #1 at the Sugar Detox was a fail. At least in terms of completing it. I made it 8 glorious days before I got concerned that I was doing something wrong.
I was feeling okay, not like I was starving myself. However, I was definitely missing out on "something."
I started feeling weak and lethargic. I could barely lift easy weights at the gym. I had heard that I might go through a short workout slump, but when it got to about my fifth workout and things were not getting better, I got concerned. I have worked way too hard at the gym to start losing muscle mass.
So I gradually added those carbs back in.
Am I right back to where I started? No. Believe it or not, I did learn a lot. For instance, how crazy dependent I am on sugar. How it ends up in practically everything I eat. I learned that vegetables and protein can be a meal. I learned more about what it feels like to be truly hungry versus bored or anxious. I learned that WOW a Gala apple can seriously taste like candy.
This past week, my meals have been mostly vegetables, instead of mostly carbs. I am working on key concepts like balance and fuel, as opposed to emotional eating. For me, eating better has been about planning and some extra work in the kitchen. Being prepared makes a big difference.
This is not the end of me trying new eating plans. I enjoy learning about nutrition far too much for that! However, if I do anything close to this plan again, I will not wait so long before eating a banana or two. My enthusiasm to try something new sometimes escalates into too much too soon. This leads to frustration.
I of course have to end this post with a new recipe I found! I have been enjoying coconut milk as a healthy fat, and this Chocolate Chia Seed Pudding has the perfect level of sweetness.
Didn't do it.
Attempt #1 at the Sugar Detox was a fail. At least in terms of completing it. I made it 8 glorious days before I got concerned that I was doing something wrong.
I was feeling okay, not like I was starving myself. However, I was definitely missing out on "something."
I started feeling weak and lethargic. I could barely lift easy weights at the gym. I had heard that I might go through a short workout slump, but when it got to about my fifth workout and things were not getting better, I got concerned. I have worked way too hard at the gym to start losing muscle mass.
So I gradually added those carbs back in.
Am I right back to where I started? No. Believe it or not, I did learn a lot. For instance, how crazy dependent I am on sugar. How it ends up in practically everything I eat. I learned that vegetables and protein can be a meal. I learned more about what it feels like to be truly hungry versus bored or anxious. I learned that WOW a Gala apple can seriously taste like candy.
This past week, my meals have been mostly vegetables, instead of mostly carbs. I am working on key concepts like balance and fuel, as opposed to emotional eating. For me, eating better has been about planning and some extra work in the kitchen. Being prepared makes a big difference.
This is not the end of me trying new eating plans. I enjoy learning about nutrition far too much for that! However, if I do anything close to this plan again, I will not wait so long before eating a banana or two. My enthusiasm to try something new sometimes escalates into too much too soon. This leads to frustration.
I of course have to end this post with a new recipe I found! I have been enjoying coconut milk as a healthy fat, and this Chocolate Chia Seed Pudding has the perfect level of sweetness.
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